Sicilia en Primeur is one of the most prestigious events dedicated to the international promotion of the Sicilian wine sector. PRC Repubbliche has taken care of every organisational aspect of this incoming event for journalists specialised in the wine and food sector, creating an immersive experience to discover Sicily’s wine excellence and cultural heritage.
Organisation and guest reception
Dedicated organisational secretariat: punctual management of all logistical aspects, from invitation to confirmation of participation, guaranteeing an impeccable welcome for international guests.
Planning and reservations: coordination of participation with air and hotel reservations, ensuring comfort and professionalism in every detail.
Unique experiences and enhancement of the territory
Conferences and technical tastings: organisation of high-profile meetings with experts in the sector to explore the peculiarities of Sicilian wines, accompanied by technical tastings led by top sommeliers.
Customised collateral programme: guided tours of Sicily’s symbolic places, dinners in suggestive locations and tours of wineries, offering guests a complete immersion in the island’s culture, flavours and oenological tradition.
Editions and locations
- Palermo (2004-2006): the beating heart of Sicily hosted the first editions, introducing the international press to the wine and cultural richness of the region.
- Taormina (2007): with its unique charm, it offered a spectacular setting to present Sicily’s excellent wines.
- Siracusa/Noto (2009): a journey between Baroque and wine, celebrating the link between tradition and innovation in a unique historical context and landscape.